An innovative approach to twice-barreled bourbon creates the rich and colorful flavor of Woodford Reserve Double Oaked. Uniquely matured in separate, charred oak barrels – the second barrel deeply toasted before a light charring – extracts additional soft, sweet oak character. TASTE: A full-bodied mix of vanilla, dark caramel, hazelnut, apple, fruit and spices. FINISH: Long and creamy with lingering hints of honeyed apple.

Kentucky - Woodford Reserve Malt Whiskey showcases the five sources of flavor with an emphasis on the nuttiness of grain and toasted oak of the barrel delivering a more buttery expression than our bourbon. Using Malt grain allows the wood to play a big role in the flavor.

Woodford Reserve Rye uses a pre-prohibition style ratio of 53% rye in its mash bill to pay homage to history’s original rye whiskeys, making spice and tobacco the dominant note among a sea of fruit, floral, and sweet aromatics, which yields a nice sweetness and overall balance. This rye whiskey can deliver complex flavors – neat, on ice, or in a cocktail. A balanced rye makes a more balanced cocktail.

Woodford Reserve Wheat is based on historical recipes but influenced by the iconic core Woodford Reserve Bourbon brand. With wheat as the dominant grain – at 52%, followed by malt (20%), corn (20%) and rye (8%) – this uniquely crafted whiskey boasts fruit and floral flavors.

Kentucky - Spicy and forceful taking its flavor from the charred barrels that are used to age this bourbon. Charred oak, toffee, vanilla and pepper are the dominant flavors. A long lasting dry finish. Enjoy neat, with water, or with ice. Gold Medal - San Francisco Spirits Comp 2014.

At Woodford Reserve, we like to say that we don't manufacture our product, we craft it. Anyone can claim history and tradition. Take your time with a glass of Woodford Reserve and you'll find that we practice what we preach.